1880 French Copper Pie Dish

1880 French Copper Pie Dish


A large & deep 19th century made in France heavy gauge wire rimmed copper vessel with steel loop for hanging. Used to prepare savory meat pies. 

Re-tinned in England using the traditional method of pouring molten tin into the vessel into an even thick coating that is wiped creating a food safe surface (as opposed to modern electroplating which gives a much thinner coating). 

France Circa 1880

12" D x 3.25" H

Excellent Vintage Condition

Hand wash only. Do not use abrasive cleaning materials. Oven safe to 450 degrees F.  Place food in vessel before turning on the flame. To maintain copper brilliance, occasionally polish with Cape Cod Metal Polishing Cloths.


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