French Rectangular Copper Casserole

French Rectangular Copper Casserole


A rare shaped retinned copper antique collectible covered copper vessel perfect for cooking or storing bread, potatoes or root vegetables.

Re-tinned in England using the traditional method of pouring molten tin into the vessel into an even thick coating that is wiped creating a food safe surface (as opposed to modern electroplating which gives a much thinner coating). 

France Circa 1880

6.75" W x 6.25" H x 12" L

6.75" W x 8" H x 14.25" L, With Handles

Lid stamped 28

Excellent Vintage Condition

Hand wash only. Do not use abrasive cleaning materials. Oven safe to 450 degrees F.  Place food in vessel before turning on the flame. To maintain copper brilliance, occasionally polish with Cape Cod Metal Polishing Cloths.

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