The Beetlebung Farm Cookbook

The Beetlebung Farm Cookbook


A rising star in the culinary world, Chris Fletcher, brings Martha's Vineyard's seasonal and fresh cooking ideas from his 5 acre New England farm to the home chef.

In this beautifully illustrated homage to the family and community that raised him, Fischer weaves seasonal menus through stories of growing up on the island, conjuring the smoke of oak-wood fires, the brine of Great Pond oysters, and the satisfaction of a well-earned meal.

Hardcover, 320 Pages

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