The Essential Oyster: A Salty Appreciation of Taste and Temptation

The Essential Oyster: A Salty Appreciation of Taste and Temptation

25.00

Rowan Jacobsen, America's oyster expert and author of the trailblazing A Geography of Oysters, a beautiful bivalve book filled with color photographs & descriptions.

Hardcover, 304 pages

7.6” W x 1.1 “ D x 9.6” H

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